A Japanese cafe has started serving up berries that make sour desserts sweet, offering dieters the chance to indulge in snacks without piling on the calories. What a great way to use miracle fruit! The desserts at the Miracle Fruits Cafe in Tokyo contain almost no sugar and are unbearable sour, but come with a berry from the Synespalum dulcificum plant - also known as miracle fruit - which m...
© 2011 Rare Fruit Australia. All Rights Reserved
News Magazine Theme by CosmoThemes